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Staub Cast Iron 0.5-qt Baby Wok - Graphite Grey

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  • Graphite Grey
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143.00 $99.99

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Staub Cast Iron 0.5-qt Baby Wok - Graphite Grey is rated 4.9 out of 5 by 34.
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Item no. 1311718
Staub Cast Iron 0.5-qt Baby Wok - Graphite Grey
$143.00 $99.99
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Additional Information
This product may have minor visual imperfections, though this will not affect the product's performance. This may include discoloration, blemishes, or chips that have been enameled over.  For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
  • Glass lid
  • Made in France
  • Oven Safe up to 500F
  • Smooth enamel bottom works on all stovetops
  • Each piece is one of a kind
  • Rough texture results in exceptional browning
  • Requires no seasoning
  • Dishwasher safe.
Characteristics
  • Color: Graphite-Grey
  • Country of origin: France
  • Substance: Cast iron
  • Type of handle: Lid handle
  • Induction: Yes
  • Oven-safe: Yes
  • Stovetop-safe: Yes
  • Dishwasher-safe: Yes
Measurements
  • Net weight: 3.00 lbs
  • Capacity: 0.69 qt
  • Length of product: 8.54 in
  • Width of product: 6.57 in
  • Height of product: 8.46 in
  • Bottom thickness: 0.16 in
  • Upper diameter: 6.30 in
  • Bottom diameter: 3.54 in
Characteristics
  • Country of origin: France
  • Substance: Cast iron
  • Type of handle: Lid handle
  • Induction: Yes
  • Oven-safe: Yes
  • Stovetop-safe: Yes
  • Dishwasher-safe: Yes
Staub Cast Iron 0.5-qt Baby Wok - Graphite Grey is rated 4.9 out of 5 by 34.
Rated 5 out of 5 by from Rice and More Rice This is my idea of a perfect rice bowl. Stuab's black matte finish is phenomenal. I can prep the rice and put it into these bowls ahead of the last min cooking and the rice will stay hot and moist. Oh and I have done French onion soup in these as well but don't tell the French.
Date published: 2020-04-03
Rated 5 out of 5 by from I liked this graphite, mini wok! I bought this for my daughter's future apartment, it is adorable perfect graphite mini wok. Colorful enamel outside adds flare to your kitchen and table. It's one of the popular mini Staub cast iron being sold at our store. It is mini but impressively useful and it comes with the lid. You can cook single serve appetizers, stir frying or deep frying small portions, cheese or chocolate dip. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F.
Date published: 2020-04-04
Rated 5 out of 5 by from Cook, reheat, repeat. This is not just for entertaining, it is a terrific option for cooking for one and especially for reheating. For whatever reason, I find that I can reheat in this wok more efficiently than in a saucepan or a skillet. something about the heat and shape make for a great reheat on most leftovers except maybe soup. I like the way foods brown a little without drying out as they do in a skillet. I've also used it to do a quick braise on meats, or cooking rice and grains for one. Cleans up nicely.
Date published: 2020-05-01
Rated 5 out of 5 by from Great mini version of a wok This is such a cute mini version of a wok that is great for cooking and serving side dishes. The handles on the wok make it easy to grab when it is on the stove top or in the oven. Because this is made out of cast iron, it retains heat really well, so that the food inside stays hot for a long time on the table. The lid is made of glass and makes it easy to see what's going on with my food without taking the top off.
Date published: 2020-05-11
Rated 5 out of 5 by from single serving 2 cups or 16 ounce capacity is just enough for a proper single serving. this wok does everything you would expect from a larger wok! This wok will heat up quickly and evenly and reaches a high temp of 500 degrees. Perfect for all stir frys and steaming. My daughter like using this to create a variety of dishes.
Date published: 2020-04-05
Rated 5 out of 5 by from a mini wok, black is beautiful! This mini wok is adorable in every way I looked at it. It's one of the popular mini Staub cast iron being sold at our store. It is mini but impressively useful and it comes with the lid. You can cook single serve appetizers, stir frying or deep frying small portions, cheese or chocolate dip.
Date published: 2020-04-04
Rated 5 out of 5 by from I love using this little wok for hot appetizers! It's the perfect size for a small gathering or happy hour. It would also make a very nice intimate side for two. Staub heats up so evenly and holds heat very well making it ideal. Perfect for stovetop or oven and cleans up beautifully.
Date published: 2020-04-14
Rated 5 out of 5 by from Adorable baby wok is perfect for individual dinner servings. The heat capability of the pan is amazing - heats up quickly and evenly, also stays hot for hours. I love that you can monitor the cooking process through the glass lid without losing all that wonderful condensation.
Date published: 2020-06-10
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what is the size of the base of the baby wok?

Asked by: Larry3
The base is approximately 4.1" wide.
Answered by: ZWILLING
Date published: 2019-12-03

can this baby wok be used for deep frying

Asked by: Janoo
The Staub Cast Iron 0.5-qt Baby Wok is just as strong and sturdy as the full size Wok. While you can deep fry, we ask that you do so with care as the baby wok is small and oil can easily drip outside the pan.
Answered by: ZWILLING
Date published: 2017-05-18

Is the lid oven save as well? 

Asked by: GigiC
The tempered glass lids are oven safe up to 400F.
Answered by: Zwilling Customer Support
Date published: 2017-01-30

1. Is the inside of the wok enamel? 2. Does the wok quickly heat up & evenly distribute heat?

Asked by: Sharon Promise
The interior cooking surface of all Staub cast iron cookware is Black Matte enamel. This has a slight texture to it that promotes browning. It is best to heat up cast iron a little more slowly than other materials. This way, the cast iron will do what it does best and absorb heat energy. The Wok will retain and distribute heat very well. The bottom may remain slightly hotter due to the shape, but sufficient pre-heating will minimize this. Do not expect this wok to heat up and cool down as quickly as a traditional carbon steel wok, those are very thin and designed to work with very powerful burners. The cast iron wok is better suited for a home stove.
Answered by: Zwilling Customer Support
Date published: 2016-10-18
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