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MIYABI Kaizen 8-inch Chef's Knife - Visual Imperfections

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Miyabi Kaizen 8-inch Chef's Knife - Visual Imperfections is rated 5.0 out of 5 by 4.
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Item no. 34183-203-5
MIYABI Kaizen 8-inch Chef's Knife - Visual Imperfections
$215.00 $129.99
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Additional Information
This product may have minor visual imperfections, though this will not affect the product's performance or durability. Packaging may be damaged. MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.   The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.  
  • VG10 super steel
  • Authentic thin Japanese blade profile
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • CRYODUR blade, ice-hardened to Rockwell 60
  • 65-layer flower Damascus design with katana edge
  • Traditional Japanese D-shaped black linen Micarta handle
  • Handcrafted in Seki, Japan
Charasteristics
  • Country of origin: Japan
  • Substance: CMV60
  • Type of edge: Fine Edge
  • Manufacturing method: welded
Measurements
  • Net weight: 0.44 lbs
  • Length of product: 13.24 in
  • Width of product: 0.87 in
  • Height of product: 1.82 in
  • Blade length: 7.87 in
  • Handle length: 5.39 in
Miyabi Kaizen 8-inch Chef's Knife - Visual Imperfections is rated 5.0 out of 5 by 4.
Rated 5 out of 5 by from I like the way this knife lays in my hand; it is just the right size and weight for me. The super steel, VG10, produces a knife that is razor sharp, has an acute edge and the special ice-hardening process, gives this knife durability and sharpness retention. It is gorgeous as well. The handle is made of linen micarta which has a beautiful wood look to it, but is moisture resistant which is great for kitchen work. Love this knife!
Date published: 2020-03-29
Rated 5 out of 5 by from Perfect gift Japanese knife for everyone! A VG10 super steel Japanese knife, it is sharp and has flower design with katana edge and ia CRYODUR blade, ice-hardened to Rockwell 60.
Date published: 2020-03-26
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