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Henckels International Fine Edge Synergy 2-pc Knife set

#15704-000
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Henckels International Fine Edge Synergy 2-pc Knife set
$40.00 $18.99
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No prep task is too big or small with the Henckels International Fine Edge Synergy 2-pc Chef Set. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Effortlessly peel with the 3" Paring Knife and confidently chop with the all-rounder 8" Chef's Knife.

Fabricated from durable, high-quality stainless steel, Fine Edge Synergy's single-piece, stamped blade construction is lighter than forged knives. Along with the full tang, this encourages maximum maneuverability. Curved for comfort, the traditional triple-rivet handles support fatigue-free cutting. Each time you cook, you will want to reach for this useful knife set.

Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

  • Set includes 2.75" paring knife and 8" chef's knife
  • Fabricated from high-quality stainless steel
  • Single-piece, precision-stamped blade construction provides durability
  • Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
  • Lightweight, full tang design yields maximum maneuverability
  • Soft-grip handle with stainless steel backing offers stylish comfort
  • Dishwasher safe
  • Made in China
Charasteristics
  • Country of origin: China
  • Substance: Stainless steel
  • Manufacturing method: stamped
  • Number of parts: 2
Measurements
  • Length of product: 5.12 in
  • Width of product: 1.18 in
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I wouldlike to know more tech about this knife. Stamped or forged, steel quality, etc.

Asked by: Dennisph
The Fine Edge Synergy knives are stamped, and made of 18/10 stainless steel.
Answered by: ZWILLING
Date published: 2017-08-29
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