Steak Knives & Sets

Steak Knives
A quality steak needs a quality steak knife.
Products (45)
  • -50%
    ZWILLING
    Pro
    ZWILLING Pro is the most user-friendly knife available to market. The unique blade shape and ergonomic bolster are the result of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. Set of four.
    $400.00 $199.99
  • ZWILLING
    Four Star

    FOUR STAR is the top-selling knife series of ZWILLING J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard.

    The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the SIGMAFORGE knives have an exceptionally sturdy, balanced and flexible blade.

    $260.00 $169.99
  • -50%
    ZWILLING
    Professional "S"

    PROFESSIONAL "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer.

    Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these threerivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

    $400.00 $199.99
  • ZWILLING
    Accessories

    Since 1731, cutlery by ZWILLING J.A. Henckels cutlery has been recognized worldwide as a symbol of quality, innovation and design.

    Crafted with over 280 years of knife-making expertise, ZWILLING Porterhouse is the benchmark for steak knives. Precision-forged from a single piece of special formula stainless steel, the strong, ice-hardened blades boast long-lasting sharpness. From Porterhouse to tri-tip, these durable knives effortlessly slice through even the thickest cuts of meat.

    Their full tang provides the balance needed to cleanly slice through steak while the firm, ergonomic handles ensure fatigue-free cutting. Inspired by Italian architect Matteo Thun, the knives are stored in a beechwood storage box that handsomely protects the blades. Whenever meat is on the menu, you’ll want to reach for these exceptional knives.

    $180.00 $79.99
  • ZWILLING
    Pro Holm Oak

    Respected as an innovator in the industry, ZWILLING J.A. Henckels remains rooted in the foundation upon which it was built: a tradition of quality and excellence forged nearly three centuries ago. The ZWILLING Pro Holm Oak adds a handsome wooden handle to the company's most user-friendly knife, the ZWILLING Pro. Crafted from Mediterranean Holm Oak, this ergonomic, triple-riveted handle boasts strength and stability within its handsome wood grain.

    Combined with the innovative curved bolster, which acts as an extension of the hand, chefs enjoy improved comfort and cutting technique with every use. Strengthened by an exclusive, special formula, high carbon stainless steel, the ice-hardened blades are harder, sharper, and they will not stain or chip. Discerning chefs appreciate how well they retain their sharpness with regular use.

    From precision-forged blade to beautiful handle, the ZWILLING Pro Holm Oak merges style and substance in one striking knife collection.

    $480.00 $299.99
  • Henckels International
    Mikado
    Mikado knives merge authentic Japanese blade styles with a traditional Asian ergonomic handle. Forged blades are made from German stainless steel for an excellent cutting edge, weight, and balance. Handles are designed with the authentic D-shape Japanese handle for a precision grip and feature the etched end cap with logo. This set of four steak knives feature a serrated edge for lasting sharpness.
    $60.00 $30.03
  • Miyabi
    Kaizen

    MIYABI strives for perfection with Kaizen — Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.

    The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.

    The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

    $675.00 $499.99
  • ZWILLING
    Steak Knives
    UPC Code: 261726, dimension:5.5x1x11 inches
    $65.00 $49.99
  • Henckels International
    Everedge Plus

    The Henckels International Everedge Plus 4-pc Steak Knife Set elevates your experience with eating meat. Effortlessly slice steaks, pork chops, and chicken cutlets with their micro-serrated edge—the handy blades never need to be sharpened. Each time meat is on the menu, you'll want to reach for this useful set.

    Fabricated from superior stainless steel, these knives provide long-lasting durability. Enjoy maximum maneuverability with the full tang and single-piece stamped blade construction, which is lighter than forged knives. Enjoy tireless cutting with the comfortable, soft grip handles. With their elegant stainless steel backing, Everedge Plus handles look as good as they feel.

    Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

    $40.00 $19.99
  • BSF
    MasterChef
    Be the star of your kitchen with these stellar steak knives. Inspired by MasterChef, the popular competitive reality cooking show, the MasterChef by BSF 4-pc Stamped Steak Knife Set offers professional chef performance for home cooks. The ergonomic, double-riveted handles are finished with a stunning, stainless steel end cap, which adds both elegance and weight for optimal balance. Dishwasher safe, these steak knives are easy to maintain. Enjoy over 100 years of knife-making tradition—BSF has been forging knives since 1905—with this affordable set.
    $56.00 $20.03
  • Henckels International
    Statement

    The Henckels International Statement 4-pc Steak Knife Set elevates your experience with eating meat. Honed for long-lasting sharpness, the fine-edge blades boast precision cutting. Effortlessly slice steaks, pork chops, and chicken cutlets with confidence. Each time meat is on the menu, you'll want to reach for these useful knives.

    Fabricated from durable, high-quality stainless steel, Statement's single-piece, stamped blade construction is lighter than forged knives. Along with the full tang, this encourages maximum maneuverability. The traditional triple-rivet handles are curved for comfort and balance while the stainless steel endcap adds aesthetic appeal to your block display. Each time you cook, you will want to reach for this useful knife set.

    Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

    $74.00 $29.99
  • -58%
    ZWILLING
    TWIN Four Star II

    TWIN Four Star II enhances ZWILLING J.A. Henckels' top-selling knife series worldwide, FOUR STAR, with a stainless steel end cap. This logo-stamped end cap optimizes the balance provided by the bolster, resulting in safety, ergonomics and comfort.

    The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer.

    Precision-forged from a single piece of steel, these SIGMAFORGE knives have an exceptionally sturdy, balanced and flexible blade. Each knife is honed and hand-finished by the most skilled artisans.

    $480.00 $199.99
  • Miyabi
    Birchwood SG2

    Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.

    More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability.

    The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look.

    Handcrafted in Seki, Japan

    $875.00 $699.99
  • Henckels International
    Modernist
    The Henckels International Modernist Steak Knives feature a fully forged bolster for sturdy, balanced cutting. Equally ergonomic and stylish, the lightweight, stainless steel handles have an easy-to-grip, sandblasted texture and a polished, logo-embossed stainless end cap that adds aesthetic appeal to your knife block. The serrated blade means a lifetime of sharpness. HI Modernist stands for superb quality at a remarkable value.
    $134.00 $29.99
  • Henckels International
    Solution

    Every time meat is on the menu, you’ll want to reach for the Henckels International Solution 4-pc Steak Knife Set. Fabricated from high-quality stainless steel, the single-piece, precision-stamped blades boast excellent cutting precision. Effortlessly slice steaks, pork chops, and chicken cutlets every time.

    The professional, satin-polished, fine-edge blades are finely honed for long-lasting precision. The knives’ full tang construction and ergonomic handles give you the balance and strength you need to confidently slice through tough cuts with ease. Easy to use, these dishwasher-safe knives are also easy to maintain.

    Henckels International makes essential kitchen knives that every home chef needs. Each knife offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

    $40.00 $19.99
  • Miyabi
    Artisan

    MIYABI celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection.

    The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago.

    Fabricated with special Cocobolo Rosewood pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

    $700.00 $499.99
  • Henckels International
    EverSharp Pro

    The Henckels International Eversharp Pro 4-pc Steak Knife Set elevates your experience with eating meat. Effortlessly slice steaks, pork chops, and chicken cutlets with their micro-serrated edge—these handy blades never need to be sharpened. Each time meat is on the menu, you'll want to reach for this useful set.

    Fabricated from high-quality stainless steel, these lightweight knives offer single-piece, precision-stamped blade construction for long-lasting durability. Enjoy tireless cutting with the traditional triple-rivet handle, deftly designed for comfort and balance.

    Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

    $52.00 $29.99
  • Miyabi
    Evolution
    Crafted in the samurai sword–making capital of the world, Seki, Japan, MIYABI merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the MIYABI Evolution series. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the MIYABI brand.
    $564.00 $399.99
  • ZWILLING
    Gourmet

    The premium cutlery pioneer ZWILLING J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence.

    ZWILLING Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability.

    Proudly crafted in Germany, the knives are made of special-formula steel that has been perfected for over 285 years. Combined with ZWILLING's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer.

    The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of ZWILLING Gourmet.

    $126.00 $79.99
  • Miyabi
    Red Morimoto Edition

    Chef Morimoto designs knives that celebrate his signature cooking style — a blend of the best Japanese and Western techniques. MIYABI Red Morimoto Edition merges the sharpness of authentic, Japanese blades with the comfort and easy care of Western knives. Made from high-carbon, German stainless steel, these FRIODUR blades are exceptionally corrosion-resistant. The time saved on knife maintenance means more time to spend on cooking.

    Durable, ergonomic, and sharp, savvy home cooks that are new to Japanese knives will appreciate MIYABI Red's ease of use. Handcrafted in Seki, Japan.

    $580.00 $399.99
  • ZWILLING
    Bellasera

    ZWILLING J.A. Henckels is a name that has been synonymous with premium cutlery since 1731. Our flatware products continue this longstanding heritage and tradition of design, excellence and expertise.

    Each piece is produced from high-quality 18/10 stainless steel. The dinner and steak knives are forged for superior cutting precision. Produced in compliance with strict quality standards, all ZWILLING flatware features carefully polished surfaces and edges. The heavy gauge and substantial sizing result in perfect balance and the feeling of quality in the hand. ZWILLING flatware is dishwasher safe.

    Bellasera features contemporary styling, fashioned with a lustrous mirror finish. Unique standing knife design will make an elegant statement at the table.

    $56.00 $29.99
  • Henckels International
    Graphite

    Henckels International makes essential kitchen knives that every home chef needs. Equally ergonomic and stylish, the HI Graphite series offers sleek sharpness. The fully forged bolster construction seamlessly transitions from blade to handle for durability and balance. Fabricated from high-quality stainless steel, the satin-finished blade produces precision cuts and is honed for long-lasting sharpness.

    Contoured for comfort, the smooth handle is designed for fatigue-free cutting. It has a handsome, stainless steel end cap stamped with Henckels’ single man logo, a Halberdier, who stands for the brand’s superior quality at an exceptional value.

    These dishwasher safe knives make clean up a cinch. Cut with confidence with HI Graphite.

    $134.00 $29.99
  • Henckels International
    Steak Knives
    J.A. Henckels International Mansion Steak Knives feature elegant stainless steel construction. Half serrated blade ensures they will cut through almost anything while maintaining their sharpness for years.
    $42.00 $24.99
  • ZWILLING
    Kramer - EUROLINE Damascus Collection

    Created with Master Bladesmith Bob Kramer, the KRAMER by ZWILLING EUROLINE Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance and utility.

    Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade.

    The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blades deliver scalpel-like sharpness, stay sharper longer and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complimented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

    $1,200.00 $929.99
Nougat parfait
Inspiring Recipes
Nougat parfait
with almond foam
Peach-pistachio gratin with pistachio mousse
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Peach-pistachio gratin with pistachio mousse
When the eagerly awaited – and unfortunately, in Germany, much too short – wild peach season starts, then it is time to enjoy this tasty dessert!
Chicken Yakitori "Sasami"
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Chicken Yakitori "Sasami"
By Takashi Nishimura, Kyoto
Unadon - Japanese Grilled Eel
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Unadon - Japanese Grilled Eel
By Meike Peters/ eat in my kitchen inspired by Unagi Hitsumabushi Bincho, Tokyo
White Curry with Salmon
Inspiring Recipes
White Curry with Salmon
The restaurant Ka Ku Ra in Tokyo created this dish together with us. Bringing the mind, body and spirit in harmony with nature is the focus here. For this reason, the selection of ingredients requires precision and a vigilance for regional origins and seasonal products. The philosophy dictates that healthy eating should energise the body rather than sap it.
Pepper Steak
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Pepper Steak
Braised Peppers
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Braised Peppers
Chicken with honey and 4-spice seasoning
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Chicken with honey and 4-spice seasoning
Grilled figs with Taleggio cheese
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Grilled figs with Taleggio cheese
Paella Valencia
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Paella Valencia
Piperade
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Piperade
Roast chicken chasseur with rosemary
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Roast chicken chasseur with rosemary
St-Tropez mussels
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St-Tropez mussels
Tomato Gazpacho
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Tomato Gazpacho
Vegetable pilaf with saffron and chicken breasts
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Vegetable pilaf with saffron and chicken breasts
Wholegrain bread cake with basil
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Wholegrain bread cake with basil
Eggs en Cocotte
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Eggs en Cocotte
Leek and Serrano ham tart
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Leek and Serrano ham tart
Roast potatoes with thyme
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Roast potatoes with thyme
Shrimp tails with garlic
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Shrimp tails with garlic
Stuffed beef tomatoes
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Stuffed beef tomatoes
Apricot and poppy seed marble cake
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Apricot and poppy seed marble cake
Basil curd parfait with marinated strawberries
Inspiring Recipes
Basil curd parfait with marinated strawberries
Branzino over mixed lentils
Inspiring Recipes
Branzino over mixed lentils
Delicate, aromatic – and so quick to prepare.
Nougat parfait
Inspiring Recipes
Nougat parfait
with almond foam
Peach-pistachio gratin with pistachio mousse
Inspiring Recipes
Peach-pistachio gratin with pistachio mousse
When the eagerly awaited – and unfortunately, in Germany, much too short – wild peach season starts, then it is time to enjoy this tasty dessert!
Chicken Yakitori "Sasami"
Inspiring Recipes
Chicken Yakitori "Sasami"
By Takashi Nishimura, Kyoto
Unadon - Japanese Grilled Eel
Inspiring Recipes
Unadon - Japanese Grilled Eel
By Meike Peters/ eat in my kitchen inspired by Unagi Hitsumabushi Bincho, Tokyo
White Curry with Salmon
Inspiring Recipes
White Curry with Salmon
The restaurant Ka Ku Ra in Tokyo created this dish together with us. Bringing the mind, body and spirit in harmony with nature is the focus here. For this reason, the selection of ingredients requires precision and a vigilance for regional origins and seasonal products. The philosophy dictates that healthy eating should energise the body rather than sap it.
Pepper Steak
Inspiring Recipes
Pepper Steak
Braised Peppers
Inspiring Recipes
Braised Peppers
Chicken with honey and 4-spice seasoning
Inspiring Recipes
Chicken with honey and 4-spice seasoning
Grilled figs with Taleggio cheese
Inspiring Recipes
Grilled figs with Taleggio cheese
Paella Valencia
Inspiring Recipes
Paella Valencia
Piperade
Inspiring Recipes
Piperade
Roast chicken chasseur with rosemary
Inspiring Recipes
Roast chicken chasseur with rosemary
St-Tropez mussels
Inspiring Recipes
St-Tropez mussels
Tomato Gazpacho
Inspiring Recipes
Tomato Gazpacho
Vegetable pilaf with saffron and chicken breasts
Inspiring Recipes
Vegetable pilaf with saffron and chicken breasts
Wholegrain bread cake with basil
Inspiring Recipes
Wholegrain bread cake with basil
Eggs en Cocotte
Inspiring Recipes
Eggs en Cocotte
Leek and Serrano ham tart
Inspiring Recipes
Leek and Serrano ham tart
Roast potatoes with thyme
Inspiring Recipes
Roast potatoes with thyme
Shrimp tails with garlic
Inspiring Recipes
Shrimp tails with garlic
Stuffed beef tomatoes
Inspiring Recipes
Stuffed beef tomatoes
Apricot and poppy seed marble cake
Inspiring Recipes
Apricot and poppy seed marble cake
Basil curd parfait with marinated strawberries
Inspiring Recipes
Basil curd parfait with marinated strawberries
Branzino over mixed lentils
Inspiring Recipes
Branzino over mixed lentils
Delicate, aromatic – and so quick to prepare.