Made from durable, high-quality stainless steel, Statement's single-piece, stamped blade construction is lighter than forged knives. Along with the full tang, this encourages maximum maneuverability. The traditional triple-rivet handle is curved for comfort and balance while the stainless-steel endcap adds aesthetic appeal. Your cleaver features a large, rectangular blade which is ideal for slicing effortlessly through bone and breaking down large cuts of meat. Honed for long-lasting sharpness, the Santoku—Japanese for "three virtues"—excels at three cutting techniques: expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder, whose hollow edge blade has small indentations, aka grantons, which prevent food from sticking while cutting.
2 Pc Set includes a 6” Cleaver/Chopper and 7” Santoku
Made from high-quality stainless steel
Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness
Lightweight, full tang design yields maximum maneuverability
Traditional triple-rivet handle with stainless steel endcap offers balance
There are lots of terms you should look out for when shopping for knives, especially if you’re looking to buy the right knife for a specific purpose. We’re here to help you by presenting detailed information on all the vital terminology and main parts of a knife!
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