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Henckels Classic 5.5 inch Boning knife

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80.00 C$ 59.99
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80.00 C$ 59.99
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Description

Experience confidence with each cut. The Henckels CLASSIC 5.5" Boning Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Perfect for separating meat from the bone, this slim, lightweight knife is easy to maneuver. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting. Prep work is easy with the Henckels CLASSIC Boning Knife. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels
  • Hand honed, precision cutting edge
  • One-piece forged construction for high durability, strength and weight
  • High quality German stainless steel
  • Crafted with generous proportions and weight
  • Classic triple riveted handle
  • Full tang
  • Dishwasher safe but Hand washing recommended to protect your knife investment from accidental damage
  • Made in Spain
  • Fully guaranteed against defects in material and/or craftsmanship

Specifications

  • Item no. 31168-140
Characteristics
  • Color: no-color
  • Substance: German Stainless Steel
  • Type of handle: exposed tang
  • Type of edge: Fine Edge
  • Edge finishing: V-edge
  • Manufacturing method: forged
  • Blade hardness (HRC): 55-58 HRC
Measurements
  • Upper diameter: 0 cm / 0.00 in
  • Blade length: 14 cm / 5.51 in
  • Handle length: 12 cm / 4.72 in
  • Handle width: 1.7 cm / 0.67 in
Henckels Classic 5.5 inch Boning knife
C$ 80.00 C$ 59.99
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