Details

ZWILLING TWIN 1731 20 cm Couteau à pain

-13%
Variations
  • Maron
YOU SAVE: -13%
595,00 514,99 $
Add to cart options
Product Actions

En stock

YOU SAVE: -13%
595,00 514,99 $
En stock
Expédition en 1 à 2 jours
Article n° : 31866-201
ZWILLING TWIN 1731 20 cm Couteau à pain
595,00 $ 514,99 $
Added to basket View basket checkout
of
Additional Information
The bread knife's 20 cm serrated blade slices any type of bread, from thickly-crusted and whole wheat loaves through to soft white bread. The knife is part of the tried and tested TWIN® 1731 collection which is hallmarked by a sleek and functional design. This premium series from ZWILLING was designed by Matteo Thun, an internationally renowned designer from Milan. The ergonomically designed handle and long blade makes the knife both elegant and functional. It cuts cleanly to give perfectly sliced bread. The blade is made of Cronidur 30 high-performance steel to retain its sharpness and rust resistance. The knife's quality and durability is also guaranteed by its FRIODUR® blade that undegoes a special ice-hardening procedure. The cutting edge extends up to the handle to enable slicing along the whole length of the blade. Slicing is also optimised by precision finishing, a wedge-shaped cutting edge, and a curved tip. The handle is made of chemically-free, oiled ebony wood to enhance its modern look. This bread knife provides you with a practical kitchen utensil to slice hard and soft loaves to any thickness required.
  • FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance.
  • Exclusive high-performance steel Cronidur 30: The material boats outstanding corrosion resistance and toughness.
  • SIGMAFORGE® knife – one-piece precision forging
  • Unique bolster design for safe and precise handling.
  • Ergonomic handle made from untreated, oiled ebony: For fatigue-free and safe working with the knife.
  • Hand wash only
Charasteristics
  • Matériau: Cronidur 30
  • Type de manche: consealed tang
  • Type de bord: Serrated Edge
  • Procédé de fabrication: forged
  • Dureté de la lame (HRC): 58-60 HRC
Measurements
  • Poids net: 0.638 kg / 1,41 lbs
  • Longueur de lame: 20 cm / 7,87 in
  • Longueur de la poignée ou du manche: 12.2 cm / 4,80 in