Chef’s knife

Sturdy, heavy knife with broad, strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs that cleans vegetables but also minces herbs or chops.

23 articles found

★★★★ FOUR STAR®: Chef's knife

160 mm / 6 "
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200 mm / 8 "
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230 mm / 9 "
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260 mm / 10 "
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PROFESSIONAL "S": Chef's knife

160 mm / 6 "
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180 mm / 7 "
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200 mm / 8 "
⇒ add to wish list; Chef's knife

230 mm / 9 "
⇒ add to wish list; Chef's knife

260 mm / 10 "
⇒ add to wish list; Chef's knife

140 mm / 5 1/2 "
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TWIN® 1731: Chef's knife

200 mm / 8 "
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TWIN® Cermax: Chef's knife

200 mm / 8"
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240 mm / 9"
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TWIN® Cuisine: Chef's knife

160 mm / 6 "
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200 mm / 8 "
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TWIN® Four Star II: Chef's knife

160 mm / 6 "
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200 mm / 8 "
⇒ add to wish list; Chef's knife

260 mm / 10 "
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TWIN® Point: Chef's knife

160 mm / 6 "
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200 mm / 8 "
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TWIN® Pollux: Chef's knife

160 mm / 6 "
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200 mm / 8 "
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TWIN® Select: Chef's knife

200 mm / 8 "
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