Cleaning cookware

Clean your new cookware with hot water, a standard detergent and a sponge, cloth or brush. Subsequent drying helps to avoid watermarks.

Clean the cookware directly after use. The remaining heat makes cleaning easier and reduces watermarks.

A sponge or a soft cloth is best suited for cleaning ZWILLING J.A. HENCKELS cookware. Please do not use cleaning agents that either scratch or scour. If you clean your uncoated pan with detergent lightly grease the pan before using it again.

Do not fill your cookware with cold water directly after use. The pot may be damaged and cleaning is made harder. Residue is best removed if you re-heat the pot with water.

Hard water or certain foodstuffs may lead to white or grey residue on the inside of the pot. These can easily be removed with vinegar or citric acid. Discolouration is triggered by salts or minerals and can easily be removed with a standard stainless steel cleaner. The function of the cookware is not impaired.

ZWILLING J.A. HENCKELS cookware is dishwasher-safe. However, to enhance the pleasure of your ZWILLING J.A. HENCKELS products we recommend cleaning by hand.